Hibiscus Ginger Lemon Cocktail Jar

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HIBISCUS GINGER LEMON SPICY | FLORAL | TART  INGREDIENTS: Hibiscus Calyx, Ginger Root, Lemon

Simply add your spirits, let it infuse for 3 days and then strain and serve as drinks. Makes 8-16 drinks. Serve as shots or mix with juice for a pitcher of drinks.

Recipe ideas: https://www.campcraftcocktails.com/blogs/recipes